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agproud

Health events are undesirable events in dairy farms and, in my opinion, are one of the biggest challenges the dairy industry has been facing. Although the incidence of some specific diseases – such as milk fever or clinical ketosis – has decreased in the last 20 years or so, the overall percentage of animals experiencing one or more diseases in the first 60 days after calving hasn’t changed.

agproud

The stories of farm emergencies are splashed across the pages of newspapers and websites all over the country. Imagine for a moment that the headline is about your farm. What would it say? One way you can help write your farm’s story is to develop an emergency plan, which can help reduce vulnerability, increase resiliency and save time in the moment when a crisis hits.